SUGARING OFF AT ST.HUBERT CHICKEN

My beautiful family picked me up from the train home from work and we unanimously agreed to use our Christmas gift card on a dinner inspired by the season at St. Hubert! It was a nice variation on the theme! I honestly feel like we live in the most beautiful place in the world! Maple syrup in the spring, vibrant coloured forests in the fall, amazing skiing in the winter and summer anywhere in the moderate climates is a dream!

Well it's cold and the only maple buckets I have seen had frozen syrup! That aside, we have made a long and gusty walk to my new favourite sugar shack in the middle of Cap-St-Jacques. My husband seems to think there is a disadvantage to having a CabaneASucre in the middle of the woods and is actively looking for a drive-through version, but I love that only those of us on foot or ski were able to have Tire (Taffy) on the snow, a hearty pea soup, crepes and hot chocolate, all for the same price as one all you can eat out of the city (although that's still on my list of things to do this spring)!

Vive le Syrup D'Erable!