The first time I ever ate at a slow food restaurant was in Genoa. The place was tough to get into (you needed to attract attention to get past a locked front door) but once we were seated, we were given a nice corner table and lots of cold water. Based only on this one experience, I like fast food better, at least the bakery way!
Amuse bouche unexpected but a strange combo of cold pasty food hard to share. |
Ambiance |
Pesto pasta |
Mussel on a bed of pasta |
The weirdest veggie burger I have ever tried to eat |
Meringue art |
The one that came with us! |
![]() |
Focaccia Tipo Recco is my favourite! |
![]() |
Chinotto on the steps of San Lorenzo Cathedral |
No comments:
Post a Comment