I have an update on this Pointe-Claire Village restaurant, after a recent visit with a friend; this time for lunch. I had a stirfry with tofu, and I have to say that I need to serve my next rice dish in a bowl mould (it's just so much nicer presentation). It was good after a brisk walk, but not spectacular. The kind of meal you could make at home. That being said, I realized from the elaborate and colourful paintings of the famous temple, that Angkor had nothing to do with Thailand, but sat squarely in the middle of Cambodia. Indeed, my mistake began with a friend mentioning the place as a Thai one. But on review of the menu, it was clear that it was Cambodian first.
It was a lovely lunch with a dear friend by a warm fall window (I got to wear my new progressive sunglasses) with good solid food at a decent price. I will be back, but I will in future properly refer to it as a Cambodian restaurant.
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