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| Flour, gemilli and macaroni, oatmeal, sugar, tuna, radishes, conditioner, sunflower seeds, soya milk, 1% cow milk, vine leaves, tzatziki, eggs, tahini, Romano beans, maple beans, chick peas, cheese curds, bread, green grapes, cauliflower, lettuce, cucumber, red pepper, rice, carrots, cantaloupe, parmesan |
Inspiration meals: Mac and cheese, tuna casserole, raisin sunflower seed salad, spinach egg squares, potatoes and beans, chick pea korma and cauliflower, pea risotto, chicken noodle soup, quinoa salad, veggie fried rice
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| jalapeño chips (for company), cookie wafers (to make grad snacks for grade six), vanilla coffee, drip and instant (to be fair, it's been weeks, and should last for a month), KD (?necessity!), chocolate milk (for lunches), goodies (for me), wasabi peas (to make a snack mix for the ER crew next week), my favourite Ritter sport on sale! (milk chocolate with raisins and hazelnuts) |
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