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| How did those caves get made? Things to ponder while waiting for food. Reminds me of St. John's! |
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| Walking home after a great meal and sunset |
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| On the terrace with views on a bluff and a fountain. |
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| Käsespätzle with fried onions. Surprisingly popular with my ten year old, who can smell an onion a mile away. |
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| We didn't have time to eat Wienerschnitzel in Vienna (we tried but were too late for lunch on the one opportunity we had), so we had it in Salzburg! It was hard to share the roasted potatoes, but the berry jam was wonderful! |
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